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My favorite Sous Vide

December 24, 2019December 24, 2019

aaron

Sours vides are excellent because x,y,z

Olive Sourdough recipe

Ingredients Levain- 40 grams starter 40 grams wholewheat 40 grams bread flour Dough- 750 grams bread flour 110 grams whole wheat flour 50 grams ryeRead More

Semolina Beer Pizza Dough

2 Cups All purpose flour 1 Cup Semolina flour 1 12 oz. Can of your favorite IPA 1 Tbs Sugar 1 Tbs Salt 1 packetRead More

Ginger

Fresh ginger is fantastic and needed for any Asian meal. But how much do we really need? I used to find myself throwing it awayRead More

Easy Pasta from Scratch Recipe

This is my go to recipe for most pastas I make. It makes about 4 large portions, and you can adjust it as you need.Read More

Smoking Pastrami

Smoking pastrami blah blah blah

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Olive Sourdough recipe

Semolina Beer Pizza Dough

Ginger

Easy Pasta from Scratch Recipe

Smoking Pastrami